Description

Typically wines that are designated merely as Roussette de Savoie AOC (rather than with some specific Cru) are blended with up to 50% Chardonnay, although those marked specifically as “Altesse” will be made from this grape exclusively.

The wine s high acidity gives it the potential to age. These dry white wines typically have a nose of violet and mountain herbs with flavors of minerals, bergamot, honey and hazelnut.